#onggi #koreantradition #fermentationjar #koreanheritage #traditionalkoreanfood1 Onggi: Korea’s Traditional Fermentation Jar Onggi refers to traditional Korean earthenware jars that have played a key role in Korea’s fermentation culture. Made from a unique breathable clay material, onggi allows gases produced during fermentation to escape while letting in just the right amount of air, keeping the contents fresh. Thanks to this feature, onggi has long been considered the ideal container for fermenting sauces like doenj.. 2025. 4. 17. 이전 1 다음